BAKED CAMEMBERT WITH FIGS
Get Recipe
If you’re looking for an incredible appetizer that looks great and tastes high-class then look no further than this baked camembert recipe.
Get Recipe
INGREDIENTS
– Camembert wheel
– Garlic cloves
– Fresh thyme
– Honey
– Figs
– Crackers or bread
Print Ingredients
Unwrap the camembert and remove the plastic packaging. Put the camembert back into its box.
STEP 1
Get Recipe
Use a sharp knife to score the top of the camembert.
STEP 2
Get Recipe
Poke the sliced garlic into the incisions you made in the top of the camembert, drizzle over the honey and scatter over the thyme leaves.
STEP 3
Get Recipe
To prepare the figs, make two cuts in the top of each fig going lengthways and widthways.
STEP 4
Get Recipe
Perfect for when you’re entertaining guests and wanting to spend more time enjoying the company instead of spending it standing in a hot kitchen.
Get Recipe
Give this recipe a try! Tap the link below for the full recipe details.
Get Recipe
GARLIC BREAD CHEESE DIP
HOT MELTY BROCCOLI CHEESE DIP
FIG AND WALNUT BAKED BRIE APPETIZER
More
RECIPES
For more recipes visit
lemonsforlulu.com