AIR FRYER CHICKEN BREAST
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Made in just a matter of minutes you get a perfect chicken with very little effort.
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– Boneless skinless chicken breasts
– Olive oil
– Honey Mustard Dressing or Cajun Rub
INGREDIENTS:
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STEP ONE
STEP ONE
Combine all the spices in a small bowl. Feel free to adjust the amount of olive oil, and salt to find the perfect balanced taste.
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STEP TWO
STEP TWO
In a couple of medium-sized bowls prep the chicken breast, each with one of the spices mix.
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STEP THREE
STEP THREE
Rub/paint well each of the chicken breasts with the spice mix.
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STEP FOUR
STEP FOUR
Let sit/marinate with the spices for at least 1 hour (better if overnight)
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STEP FIVE
STEP FIVE
Once the marinating is done, spray/paint the basket of your air fryer with olive oil to prevent the chicken breasts from sticking.
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STEP SIX
STEP SIX
Add the chicken breasts to the basket.
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STEP SEVEN
STEP SEVEN
Cook for 15 minutes at 370F (185C) turning them around the 7-minute mark to ensure even cooking.
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STEP EIGHT
STEP EIGHT
Let rest the cooked chicken breasts for 5 minutes before cutting, this will lock all the juices inside and will ensure juicy meat!
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Serve alongside some white basmati rice and some veggies of your choice (green beans, broccoli, cauliflower) for a perfect wholesome lunch or dinner.
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Give this recipe a try! Tap the link below for the full recipe details.
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MORE
RECIPES
– Air Fryer Fish Sticks
– Homemade Air Fryer Chicken Tenders
– Air Fried Chicken Meatballs
More recipes at:
lemonsforlulu.com