SWEET AND SAVORY BRAISED BRISKET

Braised Brisket is a one-pot wonder! Brisket, veggies and a perfect sweet-savory sauce is slow-cooked to perfection!

– Beef brisket – Olive Oil – Salt – Pepper – Whole carrots – Cipollini onions – Garlic cloves – Hot Cherry Merlot Dip – Chicken broth – Fresh thyme

INGREDIENTS:

STEP ONE

Heat your olive oil in a dutch oven or in a deep-sided skillet.

STEP TWO

Season your brisket with salt and pepper and place it into the pan.

STEP THREE

Sear both sides of the brisket for about 3 to 4 minutes or until the sides are nicely browned.

STEP FOUR

Remove the brisket from the pan and set it aside.

If you’re looking for a delicious dinner idea don’t look any further than this braised brisket recipe. This braised beef brisket is a simple recipe that packs a lot of flavor into every bite.

Give this recipe a try! Tap the link below for the full recipe details.