SWEET AND SAVORY BRAISED BRISKET
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Braised Brisket is a one-pot wonder! Brisket, veggies and a perfect sweet-savory sauce is slow-cooked to perfection!
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– Beef brisket
– Olive Oil
– Salt
– Pepper
– Whole carrots
– Cipollini onions
– Garlic cloves
– Hot Cherry Merlot Dip
– Chicken broth
– Fresh thyme
INGREDIENTS:
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STEP ONE
STEP ONE
Heat your olive oil in a dutch oven or in a deep-sided skillet.
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STEP TWO
STEP TWO
Season your brisket with salt and pepper and place it into the pan.
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STEP THREE
STEP THREE
Sear both sides of the brisket for about 3 to 4 minutes or until the sides are nicely browned.
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STEP FOUR
STEP FOUR
Remove the brisket from the pan and set it aside.
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If you’re looking for a delicious dinner idea don’t look any further than this braised brisket recipe. This braised beef brisket is a simple recipe that packs a lot of flavor into every bite.
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Give this recipe a try! Tap the link below for the full recipe details.
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